How dinosaur extinctions created an environment that contributed to our fruit-eating primate ancestors

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The extinction of the largest dinosaurs to walk the Earth may have played a critical role in creating an environment that helped fruits evolve, thereby indirectly shaping the evolution of our own fruit-eating ancestors, according to new research.

Researchers led by Northern Arizona University ecoinformatics professor Christopher Doughty found evidence for a long-considered theory about the critical role of dinosaur extinctions in the evolution of fruit.

Sauropods, the largest terrestrial animals to have walked on Earth, were ecosystems engineers, profoundly changing their environments by knocking down trees and eating high volumes of vegetation. Following the extinction of dinosaurs, the forests grew back thicker, blocking the sun from reaching the ground layer, which, many generations later, led to the growth of large seeds and fruit. In time, these fruits became a primary food source for many animal species, including our primate ancestors.

The study, published Feb. 17 in Palaeontology, provides mechanistic evidence in favor of this theory that scientists have long suspected but until now haven’t been able to demonstrate through the fossil record. It could be a significant puzzle piece in the evolutionary process.

“At first glance, the darker forest understory caused by dinosaur extinctions may seem unimportant, but it could have directly led to the evolution of our fruit-eating primate ancestors,” Doughty said.

How it works

More than 66 million years ago, when the world still had big lumbering dinosaurs, the average seed size of plants was small, and fruits were rare. After their extinction, seeds and fruits increased exponentially in size. Researchers have hypothesized this happened because in denser forests, competition for light incentivized trees to grow taller and faster than their neighbors, and trees grown from larger seeds had a head start in that competition. As a bonus, investing in lush, tasty fruit made them more likely to be ingested and dispersed by animals, helping the plants to thrive.

However, there hasn’t been much evidence to support this theory. To address this, the research team created a model where seed and fruit size increased as a response to the darker forest understory that followed dinosaur extinctions, matching actual seed size trends in the past 65 million years.

They incorporated recently gained understanding of how large animals affect forest structure, how seeds grow into seedlings and saplings and how animal size has changed over time. The result: The model closely replicated the observed trends in seed and animal size over time.

No surprises so far. But what came next, when they continued running the model, was a surprise. The data pointed to a mysterious phenomenon in the fossil record: About 35 million years ago, seeds reversed course and started getting smaller, because land animals had once again become sufficiently large to have a similar effect on the forests as the dinosaurs did, though proportionately smaller.

How dinosaur extinctions created an environment that contributed to our fruit-eating primate ancestors
Credit: Palaeontology (2025). DOI: 10.1111/pala.70002

“Our model predicted these animals would open the forest enough that sufficient light began to enter the understory, and larger seeds were no longer successful over smaller seeds,” Doughty said. “The evolutionary pressure for seed size to increase began to diminish. Thus, we were able to explain the trends in seed size over time without resorting to external influences such as climate change.”

It’s an interesting piece of the evolutionary puzzle.

“These results provide a striking example of how large dinosaurs—and their eventual extinction—not only shaped their contemporary environment but also triggered cascading effects on ecosystems for millions of years,” said Benjamin Wiebe, a Ph.D student at NAU and second author on the paper. “The next time you’re eating fruit or pondering, ‘why am I here,’ consider the impact of the dinosaur extinctions.”

Another change occurred about 50,000 years ago, when another large extinction event wiped out prehistoric mammals such as mammoths. Without these ecosystem engineers, forest understories again darkened, and the model predicted a long-term increase in seed size in response to the absence of these animals.

Who’s the latest seed and fruit size influencer? Humans, the longtime descendants of those early fruit-eating primates. Where human colonization has led to selective logging practices, light levels in the understory resemble those of the dinosaur forest.

Yet, if humans stop playing the role of sauropods and aren’t replaced by other megafauna engineers, we could expect a forest darkening and consequent restart of the race for light, with the evolution of larger seeds regaining an advantage over smaller ones.

More information: Christopher E. Doughty et al, Ecosystem engineers alter the evolution of seed size by impacting fertility and the understory light environment, Palaeontology (2025). DOI: 10.1111/pala.70002

Journal information: Palaeontology 

Provided by Northern Arizona University 

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